Description
Experience tender, wok-seared chicken and vibrant vegetables, enhanced by the bold flavors of dried chilies and crunchy cashews, all tossed in a classic, spicy Sichuan sauce.
84. Kung Pao Chicken with Cashew Nuts / 宫保腰果鸡丁
$14.85
Wok-seared chicken, fiery chilies, crisp vegetables, and crunchy cashews in a savory sauce.
