Sichuan Twice-Cooked Pork / 川式回锅肉

$14.99

Wok-seared pork belly, twice-cooked for tender texture and savory, spicy Sichuan flavors.

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Total: 14.99
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Description

Succulent slices of pork belly are first simmered, then expertly wok-seared with aromatic doubanjiang and Sichuan peppercorns, creating a deeply savory and spicy masterpiece.